Child malnutrition remains a critical publichealth challenge in Nepal. Although the country has made progress in reducing stunting and wasting, more than onethird of children under five are still undernourished. Social protectiongovernmentled policies and programs that provide cash, food, health, or other services to vulnerable householdsoffers a powerful lever to break the cycle of poverty and undernutrition.
Malnutrition is a multidimensional problem. It is linked to food insecurity, poor health services, inadequate caregiving practices, and limited access to education. Social protection can address these underlying drivers by:
Launched in 2015, the CGP provides an unconditional cash grant of NPR2,000 per child per year to families living below the poverty line. The grant is intended to offset educationrelated costs, but studies show that a portion is spent on food, resulting in a modest improvement in childrens weightforage scores.
Older adults receive a monthly stipend that indirectly benefits grandchildren, especially in extended families. The allowance improves household food security during lean seasons and reduces the need for child labour.
Targeted at the most vulnerable households, the WCSC allowance supplies a quarterly cash grant (NPR5,000) contingent upon healthcheck attendance for children under five. Monitoring data indicate a 12percent increase in timely immunizations and a 7percent reduction in moderate stunting among beneficiaries.
IFSP combines food vouchers, nutrition education, and community gardening support. Households receive monthly vouchers redeemable for locally produced millets, pulses, and fortified blended foods. The programme has documented a 15percent rise in dietary diversity scores for children under three.
Recent evaluations by the Ministry of Health and Population, in partnership with UNICEF, have highlighted the following outcomes:
Despite promising results, several obstacles limit the full potential of social protection for nutrition:
Rural village, Rolpa district: A family receiving the IFSP vouchers combined them with a kitchen garden. Within one year, their twoyearold childs weightforheight improved from -2.1SD to -1.2SD, and the child began eating green leafy vegetables daily.
Urban Kathmandu slum: A mother enrolled in the WCSC programme used the conditional cash to attend regular growth monitoring sessions. With nutrition counselling, she introduced timely complementary foods, resulting in her threeyearold moving out of the moderate stunting category.
The Government of Nepals National Nutrition Plan (20252030) aims to halve the prevalence of child stunting by 2030. Achieving this goal will require scaling up proven social protection mechanisms, ensuring they are nutritionsensitive, and fostering strong partnerships with NGOs, the private sector, and local communities.
By aligning cash, food, and health interventions, Nepal can create an enabling environment where every child has the nutrients, care, and protection needed to thrive.
For more information, visit the Ministry of Health and Population or the UNICEF Nepal website.
