Bachelor of Applied Science (BASc) in Sport & Exercise Nutrition

Program Overview

The Bachelor of Applied Science in Sport and Exercise Nutrition equips students with a solid foundation in human biology, nutrition science, and the practical skills needed to enhance performance, recovery, and overall health. Graduates are prepared to work with elite athletes, recreational sport participants, and community groups, providing evidencebased dietary advice and program design.

Why Choose This Degree?

• Interdisciplinary Learning: Courses blend physiology, biochemistry, food science, and behavioural psychology.
• Career Flexibility: Graduates can pursue roles as sports nutritionists, performance consultants, wellness coaches, or continue to postgraduate research.
• Industry Connections: Partnerships with local clubs, professional teams, and nutrition product companies provide realworld experience.
• Accreditation: Recognised by national sport and nutrition governing bodies, ensuring professional credibility.

Core Curriculum

Typical fouryear pathway (120 credit points):

• Human Anatomy & Physiology
• Biochemistry for Sport
• Principles of Nutrition
• Exercise Metabolism
• Sports Nutrition Strategies
• Food Safety & Regulations
• Performance Assessment & Testing
• Psychology of Eating Behaviour
• Research Methods & Statistics
• Capstone Internship/Project

Learning Experience

Classes are delivered through a blend of lectures, laboratory practicals, casestudy workshops, and field placements. Students develop competence in:

• Designing individualized nutrition plans based on sportspecific demands.
• Analyzing macronutrient timing for training, competition, and recovery.
• Utilising dietary software and bodycomposition tools.
• Communicating complex scientific concepts to athletes, coaches, and the public.

Career Paths

Graduates enjoy a diverse range of employment opportunities, including:

• Sports Nutritionist for professional teams or Olympic programs.
• Performance Dietitian in highperformance centres.
• Wellness Consultant for corporate health programmes.
• Product Development Specialist for sports nutrition brands.
• Research Assistant or postgraduate scholar in exercise physiology.

Admission Requirements

Typical entry criteria:

• Secondary school completion with a minimum average of 70%.
• Prerequisite subjects: Biology, Chemistry, and Mathematics (or equivalents).
• English language proficiency for international applicants (IELTS 6.5 overall, minimum 6.0 in each component).
• Personal statement highlighting interest in sport, nutrition, and health.

Scholarships & Financial Support

Several scholarships are available to highachieving or communityoriented students, such as:

• Sports Excellence Scholarship for athletes with national level experience.
• Nutrition Research Grant supports undergraduate research projects.
• FirstYear Tuition Waiver based on academic merit.

How to Apply

Applications are processed through the universitys online portal. Follow these steps:

1. Create an account on the admissions portal.
2. Upload academic transcripts, proof of English proficiency, and a personal statement.
3. Submit the application fee.
4. Track your application status and respond to any additional document requests.

Explore More

Ready to turn your passion for sport and nutrition into a rewarding career? Visit the program page for detailed course schedules, faculty bios, and upcoming openday events.